Pulpy: alternatives and connections

A genus of great trees related to the Bombax. There are two species, A. digitata, the baobab or monkey-bread of Africa and India, and…

An herbaceous plant of the nightshade family (Physalis alkekengi) and its fruit, which is a well flavored berry, the size of a cherry,…

Any small fleshy fruit, as the strawberry, mulberry, huckleberry, etc.

A plant (Lewisia rediviva) allied to the purslane, but with fleshy, farinaceous roots, growing in the mountains of Idaho, Montana, etc…

A sort of pear, called also the red butter pear, from its smooth, delicious, soft pulp.

A fleshy excrescence; esp. a small excrescence or fungous growth.

Of or pertaining to flesh; fleshy.

The larval state of a butterfly or any lepidopterous insect; sometimes, but less commonly, the larval state of other insects, as the s…

A tree or shrub of the genus Prunus (Which also includes the plum) bearing a fleshy drupe with a bony stone;

A Crawford peach; a well-known freestone peach, with yellow flesh, first raised by Mr. William Crawford, of New Jersey.

A character in Dickens's novel "Barnaby Rudge," a beautiful, lively, and coquettish girl who wore a cherry-colored mantle and cherry-c…

A fruit consisting of pulpy, coriaceous, or fibrous exocarp, without valves, containing a nut or stone with a kernel. The exocarp is s…

An explosive substance consisting essentially of sawdust or wood pulp, saturated with nitroglycerin and other similar nitro compounds.…

The fruit of the durio. It is oval or globular, and eight or ten inches long. It has a hard prickly rind, containing a soft, cream-col…

Full of, or composed of, flesh; plump; corpulent; fat; gross.

The short, fine, soft hair of certain animals, growing thick on the skin, and distinguished from the hair, which is longer and coarser.

A seashore plant of the Spinach family (Salicornia herbacea), with succulent jointed stems; also, a prickly plant of the same family (…

The small, whitish brown fruit of an East Indian tree (Lansium domesticum). It has a fleshy pulp, with an agreeable subacid taste.