To conserve or boil in sugar; as, to candy fruits; to candy ginger.
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
A plant of the genus Glycyrrhiza (G. glabra), the root of which abounds with a sweet juice, and is much used in demulcent compositions.
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To conserve or boil in sugar; as, to candy fruits; to candy ginger.
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
To prepare, as sweetmeats; to make a confection of.
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering.
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
See Licorice.
Open English WordNet places these words in at least one shared synset. They share a lexicalised sense, but context, register and collocation should still be checked before substitution.
These terms belong to the same specialist field or topic. They help you explore the subject, but they are not automatically synonyms.
Their definitions overlap or refer to similar ideas. Use these to widen your search, then compare the exact meanings.
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