The process of preserving fodder (such as cornstalks, rye, oats, millet, etc.) by compressing it while green and fresh in a pit or vat called a silo, where it is kept covered from the air; as the ensilage of fodder.
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of Fee
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
Dry food for domestic animals, as hay, straw, corn, oats, or a mixture of ground grain; feed.
Open English WordNet identifies the related term as a broader lexical category for at least one sense.
Short for Ensilage.
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