1. Noun
An edible labroid fish (Haitula onitis, or Tautoga onitis) of the Atlantic coast of the United States. When adult it is nearly black, more or less irregularly barred, with greenish gray. Called also blackfish, oyster fish, salt-water chub, and moll.
2. Noun
large dark-colored food fish of the Atlantic coast of North America
Vocabulary classified under Nature and environment
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