Ream

Cream; also, the cream or froth on ale.

To cream; to mantle.

To stretch out; to draw out into thongs, threads, or filaments.

A bundle, package, or quantity of paper, usually consisting of twenty quires or 480 sheets.

To bevel out, as the mouth of a hole in wood or metal; in modern usage, to enlarge or dress out, as a hole, with a reamer.