1. Noun
Any liquid substance, as water, milk, blood, sap, juice, or the like.
2. Noun
Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.
3. Noun
A solution of a medicinal substance in water; -- distinguished from tincture and aqua.
4. Verb
To supply with liquor.
5. Verb
To grease.
6. Noun
an alcoholic beverage that is distilled rather than fermented
Vocabulary classified under Medicine and healthcare
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