1. Noun
A vat or tub in which the mash is made; a mash tub.
2. Noun
A bleaching vat; a kier.
3. Noun
A large vat used in dressing ores.
4. Verb
To set in a keeve, or tub, for fermentation.
5. Verb
To heave; to tilt, as a cart.
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