1. Noun
A quadruped of the genus Sus, and allied genera of Suidae; esp., the domesticated varieties of S. scrofa, kept for their fat and meat, called, respectively, lard and pork; swine; porker; specifically, a castrated boar; a barrow.
2. Noun
A mean, filthy, or gluttonous fellow.
3. Noun
A young sheep that has not been shorn.
4. Noun
A rough, flat scrubbing broom for scrubbing a ship's bottom under water.
5. Noun
A device for mixing and stirring the pulp of which paper is made.
6. Verb
To cut short like bristles; as, to hog the mane of a horse.
7. Verb
To scrub with a hog, or scrubbing broom.
8. Verb
To become bent upward in the middle, like a hog's back; -- said of a ship broken or strained so as to have this form.
9. Noun
domestic swine
Vocabulary classified under Nature and environment
10. Noun
a sheep up to the age of one year; one yet to be sheared
Vocabulary classified under Nature and environment
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