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Saleratus: alternatives and connections

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Saleratus

Aerated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of most baking powders, and is used in the preparation of effervescing drinks.

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Broader term 1

Bicarbonate 76% connected

A carbonate in which but half the hydrogen of the acid is replaced by a positive element or radical, thus making the proportion of the acid to the po…

oewn 2023 0% interchangeable

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