Meaty: alternatives and connections

An adjective suffix meaning full of, abounding in, having, possessing the qualities of, like; as in gracious, abounding in grace; ardu…

The practice of self-denial by depriving one's self of certain kinds of food or drink, especially of meat.

That which is allowed; a share or portion allotted or granted; a sum granted as a reimbursement, a bounty, or as appropriate for any p…

A form of micrococcus, found in putrid meat infusions, occurring in peculiar masses, each of which is inclosed in a hyaline capsule an…

A savory meat jelly containing portions of fowl, game, fish, hard boiled eggs, etc.

The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are…

The relation of some employment or action; occupied with; as, at engraving; at husbandry; at play; at work; at meat (eating); except a…

To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat,…

Alt. of Baked-meat

To cover (meat or game) with a thin slice of fat bacon.

A thin slice of fat bacon used to cover any meat or game.

To sprinkle flour and salt and drip butter or fat on, as on meat in roasting.

A beurre (or buttery) pear, one with the meat soft and melting; -- used with a distinguishing word; as, Beurre d'Anjou; Beurre Clairge…

Lean meat cut into strips and sun-dried.

To whiten, as the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the…

A piece of wood more or less bulky; a solid mass of wood, stone, etc., usually with one or more plane, or approximately plane, faces;…

To deposit eggs or larvae upon, or in (meat, etc.).

Any species of fly of the genus Musca that deposits its eggs or young larvae (called flyblows and maggots) upon meat or other animal p…